These chistorras are proving to be extremely popular, our Catalan chef Leo serves them up on a Friday, don't miss them!
Delicious Spanish beñuelos make the perfect sweet treat to pick up in time for the weekend.
Our famous orange-stuffed gordal olives are one of the simple tapas-to-go we serve, along with a variety of other ingredients and recipe ideas in store.
Pop in from Friday-Sunday for a range of freshly cooked up delights!
We're now also open Tuesday-Sunday as Christmas draws near.
Hours:
Thursday10am–6pm
Friday 10am–6pm
Saturday 9am–6pm
Sunday 10am–4pm
Monday Closed
Tuesday 10am–6pm
Wednesday 10am–6pm
Brindisa Cheese and Charcuterie
6 Hildreth St, Balham
London, SW12 9RQ
View on Google Maps
6 Hildreth St, Balham
London, SW12 9RQ
View on Google Maps