So here's the news... we’re now open for bookings from Saturday 4th July!
To say this has been a long time coming is an understatement, but to finally be able to open the doors of the restaurant feels amazing.
Come and discover our authentic range of Japanese food and drink. Steaming bowls of RAMEN, made with pork, chicken or vegan broth, freshly prepared KATSU CURRY, and increasingly popular DONBURI, Japanese rice bowls. You'll also find pillowy steamed BAO BUNS with a variety of fillings, a range of TEMPURA, including our show-stopping softshell crab, and an extensive selection of handmade to order SUSHI and SASHIMI... including our signature and much-talked-about VOLCANO ROLL - salmon, avocado and tobiko futomaki, tempura fried and served with KIBOU house sauce.
Hope to see you soon and thanks for all your support so far.
Visit the website to book.