10 Minute Tapas: Cookery Class with Brindisa

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Brindisa
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10 Minute Tapas: Cookery Class with Brindisa

Postby Brindisa » Fri Apr 12, 2019 12:49 pm

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Join us on 25th April to learn how to cook your favourite tapas classics at Brindisa Hildreth Street (6-8pm).
Talented Catalan Chef, Leo will show you how to make 6 mouth-watering dishes inspired by cookbook The True Food of Spain, by Monika Linton, Brindisa’s founder. Enjoy a welcome drink and then learn how to whip up some delicious easy-to-make dishes, tasting as you go! From a twist on the classic Spanish omelette to Octopus with Mojo verde salsa, each will be a delight for the senses. 

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After the feast you will also have a chance to shop a smorgasbord of cheese, charcuterie, olives, ingredients and other Spanish delights.
Thursday 25th April
6-8pm
Tickets £35

Buy tickets via
Eventbrite or through our deli team:
Brindisa Cheese and Charcuterie
6 Hildreth St, Balham 
London, SW12 9RQ
View on Google Maps

Tel: 020 8675 4178
Email: hildreth@brindisa.com
 
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