by leeann.thompson » Wed Aug 09, 2017 6:53 pm
It's called Pizza da Valter . I liked Franca man a until about a year ago. Service became surly, they took a lot of toppings off the menu and the ones they did have were so scarce you could play "spot the topping". The wine must have been kept by the ovens because it was always too warm. One night I asked if they could put it in a wine bucket with some ice to cool it down,the waitress begrudgingly came with 3 ice cubes and an inch of water. When I explained that it wouldn't help and we needed more , she said " this is an inexpensive restaurant you shouldn't expect more!" . I wasn't asking for Baccarat wine glasses but I do expect wine to be served close or at the correct temperature. Never will go back.
It's called Pizza da Valter . I liked Franca man a until about a year ago. Service became surly, they took a lot of toppings off the menu and the ones they did have were so scarce you could play "spot the topping". The wine must have been kept by the ovens because it was always too warm. One night I asked if they could put it in a wine bucket with some ice to cool it down,the waitress begrudgingly came with 3 ice cubes and an inch of water. When I explained that it wouldn't help and we needed more , she said " this is an inexpensive restaurant you shouldn't expect more!" . I wasn't asking for Baccarat wine glasses but I do expect wine to be served close or at the correct temperature. Never will go back.