Postby exhausted23 » Sun Mar 16, 2014 2:06 pm
Hadn't been to Chez Bruce for an evening meal for some time and got to say, having had to book 2 months in advance for a Saturday night (still got the 2130 sitting anyway), it really wasn't worth the wait.
It was packed of course, which is OK, but things started to look worrying as the waiter at the neighbouring table narrowly avoided serving us the entire cheese trolley as a starter - luckily he caught it seconds before it landed on our table.
We were wedged so tightly into the corner we had to move our seats throughout the meal to allow the waiters past and I was handed my plates across the table because not even a mouse could have fitted behind my seat (more about him later).
The food was good (not great) and good value at £45 for a three course meal, but even a non-foodie like me can tell the difference between hand cut chips and roasties - a small deal of course, but it's not what we ordered. The portions were a little lopsided, a vat of fois gras which really should have been half the size; presentation of the main looked 'rushed' and the deserts, appeared similarly thrown onto the plate.
Towards the end of the evening a little visitor joined us. Cute as a button mousey took the time to scuttle around the wine fridges and caused much amusement at our table. We pointed him out to a nearby waiter, who took a swipe at him with a cloth which saw him off for the remainder of the evening. OK, I know mice are everywhere, but I certainly wouldn't expect to see one in a restaurant, especially one that covers itself in glory as 'Michelin starred'. The waiter made no word of apology although a different waiter did say to me as we left, 'We will get him' with somewhat sinister over tones.
Overall, a good enough night, and as I said, good value. I would though prefer fewer tables and a proper a la carte menu. I don't go to Chez Bruce for value, I go there for a celebration meal and don't mind paying for it and certainly don't expect uninvited guests.